Discover the elegance of Nicaraguan coffee.
From the lush hills of Nueva Segovia, this specialty coffee from Finca Mirjam offers a truly refined experience in every sip. Grown at 1,350 masl, this Maracaturra variety is carefully washed processed to highlight its natural sweetness and balanced acidity.
Expect notes of dried fruits, dates, and lemongrass, with a silky, tea-like body and medium phosphoric acidity. The result is an elegant and clean cup, both balanced and refined, ideal for those who appreciate complexity without overpowering intensity.
Finca Mirjam is a family-run farm committed to biodiversity and sustainability, nestled in the verdant hills of Dipilto. Each harvest reflects a deep respect for nature, tradition, and the future of specialty coffee in Nicaragua.
Tasting profile: Dried fruits, dates, lemongrass
Variety: Maracaturra
Process: Washed
Altitude: 1350 masl
Origin: Dipilto, Nueva Segovia, Nicaragua
Weight: 200g