Colombia Decaf
15,00 € – 40,00 €
Origin: Colombia, Huila
Species: Arabica
Varieties: Castillo, Caturra, and Colombia
Altitude: 1700 masl
Process: washed
Profile: Spicy, cinnamon flavor note, chocolate, medium acidity, buttery body
Weight: 250g and 1kg
Choose between whole beans or ground coffee
Sanjunero is produced by a cooperative in the coffee-growing region of Huila. After
being harvested, it undergoes a decaffeination process in a decaffeination plant
located in the coffee-growing region of Colombia. This company has more than 30
years of experience and only works with Colombian Arabica coffees. Their process
for decaffeinating coffee is natural, they use AE – ethylene acetate – extracted from
sugar cane, which is also naturally present in fruits and vegetables, they do not use
chemical solvents, after undergoing the process the coffees are 99.9% caffeine
free.
being harvested, it undergoes a decaffeination process in a decaffeination plant
located in the coffee-growing region of Colombia. This company has more than 30
years of experience and only works with Colombian Arabica coffees. Their process
for decaffeinating coffee is natural, they use AE – ethylene acetate – extracted from
sugar cane, which is also naturally present in fruits and vegetables, they do not use
chemical solvents, after undergoing the process the coffees are 99.9% caffeine
free.