Peru coffee bag

15,00 

A coffee with delicate body and elegant acidity. Predominant cocoa fragrance

Region: Tabaconas

Producer: El Laurel farm

Variety: Bourbon and Caturra

Process: washed

Altitude: 1700 masl

Flavors profile: cocoa, chocolate, caramel and green apple

Bags in 250g

Whole beans

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